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Wadsworth/Thomson Learning
[NT 60480] Titles
Food and culture
by:
Kittler, Pamela Goyan
Fundamentals of reasoning : a logic book
by:
Johnson, Robert M.
Communication between cultures
by:
Porter, Richard E.
Nonverbal communication in human interaction
by:
Hall, Judith A
Explore your diet with Diet analysis+
The challenge of effective speaking
by:
Verderber, Rudolph F.
Psychology for teaching : a bear is not a choirboy!
by:
Lefrancois, Guy R.
Understanding food : principles and preparation
by:
Brown, Amy
Population : an introduction to concepts and issues
by:
Weeks, John Robert (1944-)
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