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Quantity food sanitation

[NT 42944] Record Type:	[NT 1579] Language materials, printed : [NT 40817] monographic
[NT 47261] Author:	LongreeKarla,
[NT 47353] Alternative Intellectual Responsibility:	ArmbrusterGertrude,
[NT 47351] Place of Publication:	New York
[NT 47263] Published:	Wiley;
[NT 47352] Year of Publication:	c1996
[NT 50960] Edition:	5th ed.
[NT 47264] Description:	xii, 468 p.ill. : 24cm.;
[NT 47266] Subject:	Food Contamination -
[NT 47266] Subject:	Food Handling -
[NT 47266] Subject:	Food service - Equipment and supplies -
[NT 47266] Subject:	Food handling - Handbooks, manuals, etc -
[NT 50961] ISBN:	0-471-59660-4

Quantity food sanitation
Longree, Karla

Quantity food sanitation / Karla Longree ; Gertrude Armbruster - 5th ed.. - New York : Wiley, c1996. - xii, 468 p. ; ill. ; 24cm..
Includes bibliographical references and index.
ISBN 0-471-59660-4
Food ContaminationFood HandlingFood serviceFood handling -- Equipment and supplies -- Handbooks, manuals, etc

Armbruster, Gertrude

Quantity food sanitation
LDR:00534nam0 2200181 i 450 001 123154
005 20120618120128.0
010 1 $a 0-471-59660-4 $b cloth : alk. paper $d NT2568
100 $a 20071107d1996 m y0engy09 b
101 $a eng
102 $a us
105 $a z z 000yy
200 1 $a Quantity food sanitation $f Karla Longree $g Gertrude Armbruster
205 $a 5th ed.
210 $a New York $d c1996 $c Wiley
215 1 $a xii, 468 p. $c ill. $d 24cm.
320 $a Includes bibliographical references and index
606 $a Food Contamination $3 104957 $3 222252
606 $a Food Handling $3 104958 $3 222253
606 $a Food service $x Equipment and supplies $3 59613 $3 219144
606 $a Food handling $x Handbooks, manuals, etc $3 59978 $3 222254
676 $a 647.95
700 $a Longree $b Karla $3 104955
701 $a Armbruster $b Gertrude $3 104956
809 $d 647.95 $e L828 $p BOOK $y 1996

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647.95 L828 1996

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