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Viruses in foods
[NT 42944] Record Type:
[NT 1579] Language materials, printed : [NT 40817] monographic
[NT 47353] Alternative Intellectual Responsibility:
GoyalSagar M., 1944-
[NT 47351] Place of Publication:
New York
[NT 47263] Published:
Springer;
[NT 47352] Year of Publication:
c2006.
[NT 47264] Description:
xvii, 345 p.ill. (some col.) : 25 cm.;
[NT 47298] Series:
Food microbiology and food safety
[NT 47266] Subject:
Foodborne diseases. -
[NT 47266] Subject:
Host-virus relationships. -
[NT 47266] Subject:
Viruses. -
[NT 47266] Subject:
Food contamination. -
[NT 50961] ISBN:
0387289356
Viruses in foods
Viruses in foods
/ edited by Sagar M. Goyal. - New York : Springer, c2006.. - xvii, 345 p. ; ill. (some col.) ; 25 cm.. - (Food microbiology and food safety).
Includes bibliographical references and index..
ISBN 0387289356ISBN 9780387289359
Foodborne diseases.Host-virus relationships.Viruses.Food contamination.
Goyal, Sagar M.
Viruses in foods
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