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Baking by flavor

[NT 42944] Record Type:	[NT 1579] Language materials, printed : [NT 40817] monographic
[NT 47261] Author:	YockelsonLisa.,
[NT 47351] Place of Publication:	New York
[NT 47263] Published:	J. Wiley;
[NT 47352] Year of Publication:	c2002.
[NT 47264] Description:	xxi, 567 p., [8] p. of platesill. (some col.) : 24 cm.;
[NT 47266] Subject:	Baking. -
[NT 47266] Subject:	Flavor. -
[NT 47266] Subject:	Flavoring essences. -
[NT 50961] ISBN:	0471361704

Baking by flavor
Yockelson, Lisa.

Baking by flavor / Lisa Yockelson ; foreword by Flo Braker ; photography by Ben Fink. - New York : J. Wiley, c2002.. - xxi, 567 p., [8] p. of plates ; ill. (some col.) ; 24 cm..
Includes bibliographical references (p. 547-550) and index..
ISBN 0471361704ISBN 9780471361701
Baking.Flavor.Flavoring essences.

Baking by flavor
LDR:00659nam 2200205 n 450 001 137449
005 20120618113014.0
010 1 $a 0471361704 $b hbk. $d NT1812
010 1 $a 9780471361701 $b hbk. $d NT1812
020 $a US $b 2001046956
042 $a pcc
100 $a 20071107d2002 m y0engy08 b
101 $a eng
102 $a us
105 $a a z 001yy
200 1 $a Baking by flavor $f Lisa Yockelson ; foreword by Flo Braker ; photography by Ben Fink.
210 $a New York $d c2002. $c J. Wiley
215 1 $a xxi, 567 p., [8] p. of plates $c ill. (some col.) $d 24 cm.
320 $a Includes bibliographical references (p. 547-550) and index.
606 $2 lc $a Baking. $3 206036
606 $a Flavor. $3 119790 $2 lc $3 220159
606 $a Flavoring essences. $3 119791 $2 lc $3 220160
676 $a 641.8/15 $v 21
680 $a TX763 $b .Y628 2002
700 $a Yockelson $b Lisa. $3 119788

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