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The art of eating

[NT 42944] Record Type:	[NT 1579] Language materials, printed : [NT 40817] monographic
[NT 47261] Author:	FisherM. F. K., 1908-
[NT 47351] Place of Publication:	Hoboken, N.J.
[NT 47263] Published:	Wiley Pub.;
[NT 47352] Year of Publication:	c2004.
[NT 50960] Edition:	50th anniversary ed.
[NT 47264] Description:	xxxiv, 749 p.24 cm.;
[NT 47266] Subject:	Gastronomy -
[NT 47265] Notes:	Includes index.
[NT 50961] ISBN:	0-7645-4261-3

The art of eating
Fisher, M. F. K.

The art of eating / M.F.K. Fisher ; with an introduction by Clifton Fadiman ; an appreciation by James A. Beard ; and a retrospective essay by Joan Reardon. - 50th anniversary ed.. - Hoboken, N.J. : Wiley Pub., c2004.. - xxxiv, 749 p. ; 24 cm..
Includes index.Originally published under title: Collected gastronomical works of M.F.K. Fisher. 1954..
ISBN 0-7645-4261-3
Gastronomy

The art of eating
LDR:00705nam0 2200193 i 450 001 143478
005 20120618210009.0
010 1 $a 0-7645-4261-3 $b pbk. $d NT785
100 $a 20071203d2004 m y0engy01 b
101 1 $a eng
102 $a us
105 $a a z 000zy
200 1 $a The art of eating $f M.F.K. Fisher $g with an introduction by Clifton Fadiman ; an appreciation by James A. Beard ; and a retrospective essay by Joan Reardon.
205 $a 50th anniversary ed.
210 $a Hoboken, N.J. $d c2004. $c Wiley Pub.
215 1 $a xxxiv, 749 p. $d 24 cm.
300 $a Includes index.
300 $a Originally published under title: Collected gastronomical works of M.F.K. Fisher. 1954.
606 $a Gastronomy $3 110352 $3 221561
676 $a 641/.01/3 $v 22
700 $a Fisher $b M. F. K. $f 1908- $g Mary Frances Kennedy $3 126200
809 $d 641.013 $e F535 $y 2004

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641.013 F535 2004

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