• The restaurant training program : an employee training guide for managers
  • [NT 42944] Record Type: [NT 1579] Language materials, printed : [NT 40817] monographic
    [NT 47348] Title Information: an employee training guide for managers
    [NT 47261] Author: DrummondKaren Eich.,
    [NT 47351] Place of Publication: New York
    [NT 47263] Published: J. Wiley;
    [NT 47352] Year of Publication: c1992.
    [NT 47264] Description: x, 404 p.ill. : 28 cm.;
    [NT 47266] Subject: Restaurants - Design and construction -
    [NT 50961] ISBN: 0471552070
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  • 1 [NT 46296] records • [NT 5501] Pages 1 •
  • 1 [NT 46296] records • [NT 5501] Pages 1 •
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