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The baker's manual : 150 master formulas for baking

[NT 42944] Record Type:	[NT 1579] Language materials, printed : [NT 40817] monographic
[NT 47348] Title Information:	150 master formulas for baking
[NT 47261] Author:	AmendolaJoseph.,
[NT 47353] Alternative Intellectual Responsibility:	ReesNicole.,
[NT 47351] Place of Publication:	New York
[NT 47263] Published:	J. Wiley;
[NT 47352] Year of Publication:	c2003.
[NT 50960] Edition:	5th ed.
[NT 47264] Description:	xii, 323 p.ill. : 24 cm.;
[NT 47266] Subject:	Cake. -
[NT 47266] Subject:	Desserts. -
[NT 47266] Subject:	Pastry. -
[NT 47266] Subject:	Baking. -
[NT 50961] ISBN:	0471405256

The baker's manual : 150 master formulas for baking
Amendola, Joseph.

The baker's manual : 150 master formulas for baking / Joseph Amendola, Nicole Rees. - 5th ed.. - New York : J. Wiley, c2003.. - xii, 323 p. ; ill. ; 24 cm..
Includes bibliographical references (p. 311-314) and index..
ISBN 0471405256
Cake.Desserts.Pastry.Baking.

Rees, Nicole.

The baker's manual : 150 master formulas for baking
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101 $a eng
102 $a us
105 $a a z 001yy
200 1 $a The baker's manual $e 150 master formulas for baking $f Joseph Amendola, Nicole Rees.
205 $a 5th ed.
210 $a New York $d c2003. $c J. Wiley
215 1 $a xii, 323 p. $c ill. $d 24 cm.
320 $a Includes bibliographical references (p. 311-314) and index.
606 $a Cake. $3 139026
606 $a Desserts. $3 139027
606 $a Pastry. $3 139028
606 $2 lc $a Baking. $3 206036
676 $a 641.8/15 $v 21
680 $a TX763 $b .A275 2003
700 $a Amendola $b Joseph. $3 138866
701 $a Rees $b Nicole. $3 138867

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641.815 A511 2003

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