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Bread : a baker's book of techniques and recipes
[NT 42944] Record Type:
[NT 1579] Language materials, printed : [NT 40817] monographic
[NT 47348] Title Information:
a baker's book of techniques and recipes
[NT 47261] Author:
HamelmanJeffrey.,
[NT 47351] Place of Publication:
Hoboken, N.J.
[NT 47263] Published:
John Wiley;
[NT 47352] Year of Publication:
c2004.
[NT 47264] Description:
xv, 415 p.ill. (some col.) : 24 cm.;
[NT 47266] Subject:
Bread. -
[NT 47266] Subject:
Cookery (Bread) -
[NT 50961] ISBN:
0471168572
Bread : a baker's book of techniques and recipes
Hamelman, Jeffrey.
Bread
: a baker's book of techniques and recipes / Jeffrey Hamelman. - Hoboken, N.J. : John Wiley, c2004.. - xv, 415 p. ; ill. (some col.) ; 24 cm..
Includes bibliographical references (p. 401-403) and index..
ISBN 0471168572
Bread.Cookery (Bread)
Bread : a baker's book of techniques and recipes
LDR
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