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[NT 33762] ISBD
Cooking healthy across America
[NT 42944] Record Type:
[NT 1579] Language materials, printed : [NT 40817] monographic
[NT 47353] Alternative Intellectual Responsibility:
NapierKristine M,
[NT 47355] Alternative Intellectual Responsibility:
American Dietetic Association.
[NT 47351] Place of Publication:
Hoboken, N.J.
[NT 47263] Published:
John Wiley & Sons;
[NT 47352] Year of Publication:
c2005
[NT 47264] Description:
viii, 640 p.25 cm;
[NT 47266] Subject:
Cookery, American -
[NT 47266] Subject:
Nutrition -
[NT 50961] ISBN:
0471474304
Cooking healthy across America
Cooking healthy across America
/ Food and Culinary Professionals, a dietetic practice group of American Dietetic Association ; Kristine Napier, editor - Hoboken, N.J. : John Wiley & Sons, c2005. - viii, 640 p. ; 25 cm.
Includes bibliographical references and index.
ISBN 0471474304ISBN 0471686824
Cookery, AmericanNutrition
Napier, Kristine M
Cooking healthy across America
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