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Profitable menu planning
[NT 42944] Record Type:
[NT 1579] Language materials, printed : [NT 40817] monographic
[NT 47261] Author:
DrysdaleJohn A.,
[NT 47353] Alternative Intellectual Responsibility:
GalipeauJennifer Adams.,
[NT 47351] Place of Publication:
Upper Saddle River, N.J.
[NT 47263] Published:
Pearson Prentice Hall;
[NT 47352] Year of Publication:
c2008.
[NT 50960] Edition:
4th ed.
[NT 47264] Description:
xx, 364 p.ill. : 29 cm.; 1 CD-ROM (4 3/4 in.)+
[NT 47266] Subject:
Menus. -
[NT 51458] Online resource:
http://www.loc.gov/catdir/toc/ecip081/2007040604.html
[NT 50961] ISBN:
0131196804
Profitable menu planning
Drysdale, John A.
Profitable menu planning
/ John A. Drysdale, Jennifer Galipeau. - 4th ed.. - Upper Saddle River, N.J. : Pearson Prentice Hall, c2008.. - xx, 364 p. ; ill. ; 29 cm..
Includes bibliographical references and index..
ISBN 0131196804ISBN 9780131196803
Menus.
Galipeau, Jennifer Adams.
Profitable menu planning
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Profitable menu planning
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http://www.loc.gov/catdir/toc/ecip081/2007040604.html
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