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Chinese food cutting

[NT 42944] Record Type:	[NT 1579] Language materials, printed : [NT 40817] monographic
[NT 47261] Author:	CaoNai-sheng.,
[NT 47351] Place of Publication:	Singapore
[NT 47263] Published:	Cengage Learning;
[NT 47352] Year of Publication:	c2009.
[NT 47264] Description:	vi, 98 p.col. ill. : 29 cm. ;
[NT 47266] Subject:	Food presentation. -
[NT 47266] Subject:	Garnishes (Cooking) -
[NT 47266] Subject:	Art, Chinese. -
[NT 50961] ISBN:	9789814253314

Chinese food cutting
Cao, Nai-sheng.

Chinese food cutting / Cao Nai-sheng. - Singapore : Cengage Learning, c2009. . - vi, 98 p. ; col. ill. ; 29 cm. .
ISBN 9789814253314ISBN 9814253316
Food presentation.Garnishes (Cooking)Art, Chinese.

Chinese food cutting
LDR:00481cam 2200181 450 001 215377
005 20120619041446.0
009 a(OCoLC)317442148
009 ocn317442148
010 1 $a 9789814253314 $b hbk.
010 1 $a 9814253316 $b hbk. $d NT1654
100 $a 20111221d2009 m y0engy09 b
101 0 $a eng
102 $a si
105 $a a z 000yy
200 1 $a Chinese food cutting $f Cao Nai-sheng.
210 $a Singapore $d c2009. $c Cengage Learning
215 1 $a vi, 98 p. $c col. ill. $d 29 cm.
606 $2 lc $a Food presentation. $3 216532
606 $2 lc $a Garnishes (Cooking) $3 216533
606 $2 lc $a Art, Chinese. $3 216531
676 $a 641.810951 $v 22
700 1 $a Cao $b Nai-sheng. $3 216530

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