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廚師人格特質、創新行為與工作滿意之研究 -以桃園區烘焙業廚師為例 = T...
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LAI,, WEI-CHIM
廚師人格特質、創新行為與工作滿意之研究 -以桃園區烘焙業廚師為例 = The Relationships among Personality Traits, Job Satisfaction and Innovative Behavior for the Employees of Various Jobs in Taiwan's bakery chefs Industries.
[NT 42944] Record Type:
[NT 1579] Language materials, printed : [NT 40817] monographic
[NT 47350] Paralel Title:
The Relationships among Personality Traits, Job Satisfaction and Innovative Behavior for the Employees of Various Jobs in Taiwan's bakery chefs Industries.
[NT 47261] Author:
賴韋志,
[NT 47351] Place of Publication:
新北市
[NT 47263] Published:
撰者;
[NT 47352] Year of Publication:
2019[民108]
[NT 47264] Description:
vii,106面圖表 : 30公分;
[NT 47266] Subject:
廚師
[NT 47266] Subject:
人格特質
[NT 47266] Subject:
工作滿意度
[NT 47266] Subject:
創新行為
[NT 47266] Subject:
表現-重要度缺口分析法(IPGA)
[NT 47266] Subject:
Chef
[NT 47266] Subject:
Innovative behavior
[NT 47266] Subject:
Job satisfaction
[NT 47266] Subject:
Personality characteristics
[NT 51458] Online resource:
https://hdl.handle.net/11296/sr62um
[NT 47265] Notes:
畢業學年度:107
廚師人格特質、創新行為與工作滿意之研究 -以桃園區烘焙業廚師為例 = The Relationships among Personality Traits, Job Satisfaction and Innovative Behavior for the Employees of Various Jobs in Taiwan's bakery chefs Industries.
賴, 韋志
廚師人格特質、創新行為與工作滿意之研究 -以桃園區烘焙業廚師為例
= The Relationships among Personality Traits, Job Satisfaction and Innovative Behavior for the Employees of Various Jobs in Taiwan's bakery chefs Industries. / 賴韋志撰 - 新北市 : 撰者, 2019[民108]. - vii,106面 ; 圖表 ; 30公分.
畢業學年度:107.
含參考書目.
廚師人格特質工作滿意度創新行為表現-重要度缺口分析法(IPGA)ChefInnovative behaviorJob satisfactionPersonality characteristics
廚師人格特質、創新行為與工作滿意之研究 -以桃園區烘焙業廚師為例 = The Relationships among Personality Traits, Job Satisfaction and Innovative Behavior for the Employees of Various Jobs in Taiwan's bakery chefs Industries.
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碩士論文--醒吾科技大學觀光休閒系研究所 107
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Thesis (M.B.A.) -- Institute of Leisure and Recreation Management Hsing Wu University, 2019
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https://hdl.handle.net/11296/sr62um
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