• 最新中華料理與調理技術 : 由名店.熱門餐廳親自傳授
  • [NT 42944] Record Type: [NT 1579] Language materials, printed : [NT 40817] monographic
    [NT 47348] Title Information: 由名店.熱門餐廳親自傳授
    [NT 47354] Secondary Intellectual Responsibility: 謝怡苓,
    [NT 47262] Corporate Body: 旭屋出版
    [NT 47351] Place of Publication: [臺北縣新店市]
    [NT 47263] Published: 臺灣東販發行; 農學總經銷;
    [NT 47352] Year of Publication: 2003[民92]
    [NT 50960] Edition: 初版
    [NT 47264] Description: 136面部分彩圖 : 29公分;
    [NT 47266] Subject: 食譜 -
    [NT 50961] ISBN: 957-47-3437-4
[NT 42818] Items
  • 1 [NT 46296] records • [NT 5501] Pages 1 •
  • 1 [NT 46296] records • [NT 5501] Pages 1 •
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